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Thank you to everyone who read and stopped by my previous post about the recipe for how to make Chocolate Avocado Popsicles. What do you think of the popsicle recipe? Did you enjoy the recipe? Hope you like the Chocolate Avocado Ice Lolly recipe. So on Thursday I will share with you a very tasty and easy recipe, made with potatoes and mozzarella cheese, this recipe can be very tasty and can be your snack or selling idea. So, interested in this cheese potato bread recipe? Read the recipe till the end and I hope you will like this recipe. Good luck guys!
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Now, to make potato cheese bread, all you need to prepare or buy are potatoes, margarine, high protein flour, 1 egg, mozzarella cheese, yeast, pepper and finally sugar. After preparing all the ingredients and seasonings, now let's start making potato paneer bread from the first step.
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In the first step, you need to prepare a bowl and add 1 egg, half a tablespoon of yeast, 80 ml of UHT milk or liquid milk and 2 tablespoons of sugar. Then, stir the mixture until the sugar dissolves and everything is well mixed.
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In the second step, after the sugar has dissolved and the mixture is well mixed, now add 200 grams of high protein flour or the equivalent of 14 tablespoons, then stir until smooth or fluffy.
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In the third step, after stirring the mixture until smooth or soft, now add 25 grams of margarine or the equivalent of 1 tablespoon and half a teaspoon of salt to the mixture. Then stir the mixture again until the sugar and margarine are well combined.
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In the fourth step, after making the dough and mixing it well, all that remains is to cover the dough with a clean cloth and let it stand for about 1 hour until the dough doubles in size.
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In the fifth step, when the dough is left for about 1 hour so that it expands 2 times, what remains is to peel all the prepared potatoes and cut the potatoes into small pieces. I used 4 potatoes to make this potato paneer patty. Don't forget to wash the potatoes first.
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Sixth step, after peeling the potatoes and cutting them into small pieces, now prepare a pot and pour enough clean water into that pot and put all the potatoes cut into small pieces in the pot. After that, boil the potatoes on medium heat till the potatoes are cooked completely.
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Seventh step, after the potatoes are boiled until they are completely cooked, all you have to do is prepare a blender and put all the potatoes you boiled in the blender, then blend the potatoes until they are completely smooth.
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Eighth step, after mashing the potatoes using a blender, now transfer the potatoes to a bowl and add half a teaspoon of salt, half a teaspoon of pepper. Well, you can add pieces of meat or pieces of sausage to make the potato cheese bread taste more tasty and delicious. Then stir until everything is evenly mixed.
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Ninth step, after the filling is finished, now we go back to the dough left for 1 hour. As you can see in the picture above, the dough has doubled in size from before. Now, prepare the parchment paper as a base and apply cooking oil on the parchment paper so that it does not stick while placing the dough. Then place the dough on the parchment paper. Then flatten the dough using a rolling pin.
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The tenth step, after the dough is flattened, now put the blended potatoes and seasoning on the dough, then put the mozzarella cheese on the potatoes, then put more potatoes on the mozzarella cheese, that means there are 3 layers that must be placed on the dough.
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Eleventh step, after you make 3 layers for filling the dough. Now close the dough tightly and do not tear it. Be sure to follow the dough slowly, because the dough is very stretchy because it is thin.
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The last step, after finishing filling the potatoes in the dough, all that remains is to prepare the baking sheet and put the dough in the pan, then bake the mixture on low heat for about 7 minutes, don't forget to check periodically. So that the flour does not burn. When the dough turns brown, flip the dough.
Photograph taken by me
And finally, the potato paneer bread is ready and you can enjoy it with your family or friends. It tastes really good, it's really chewy when you pull the mozzarella cheese and makes you addicted to eating this Potato Cheese Bread. What do you think about this recipe? Very funny isn't it? Leave your comments below this post. Thanks to those who read and stopped by my post today on how to make easy potato paneer bread recipe. Don't forget to give suggestions and support so I can be more enthusiastic about sharing the next meal and snack recipes.
Took this photo using my phone:
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