Friends, I hope everyone had a good Eid. I didn't have a bad time either, I had a good time Alhamdulillah. Today I have come to you with a recipe. I cooked this some time ago. But the recipe is not shared with you. So today I have appeared before you with that interesting recipe. My recipe today is Shahi Korma recipe. It is very delicious to eat with Polava. I like it very much. I hope you will like my recipe. So without further ado let's see my today's recipe Shahi Korma recipe.

 

 

 

INGREDIENTS

QuantityChicken 1 Kg Onion Chopped 1 Cup Raw Chili 5 Tea Onion Bata 4 Tbsp Ginger Bata 1 Tbsp Garlic Bata 1 Tbsp Roast Masala 1/2 Packet Tomato Sauce 2 Tbsp Sour Yogurt 3 Tbsp Milk 1 Cup Sugar 1 Tbsp Salt To Taste

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First put a little salt on the meat. Then put oil in a pan.

Then when the oil is hot, add the meat. Then flip it side to side and fry it until brown.

Then add chopped onion in the oil.

When the onions are fried brown, add all the spices and salt to the batter.

Then mix the spices well with sour curd.

Then stir it with roast masala and tomato sauce and grind the masala a little.

Then cook it with milk for a while.

Then stir well with the fried meat.

Then cook for a while with sugar and little water.

 

Then when the broth dries up and thickens, my shahi korma recipe is ready. Then put it in a bowl and sprinkle the Beresta on top. Then eat hot with Polava. I hope you like my recipe.

This is the end of today. I will see you again in the future with a new article. Till then everyone stay well, stay healthy. Thank you all for reading my blog.