Hope everyone is doing well? Slowly everyone's Eid holiday is over and they are returning to their busy life. There are also many people who are still on vacation, surely everyone is fine. Alhamdulillah I am also very good with your prayers by the grace of God. Every day try to share different post to bring variety of post and to bring variation of post. So today I am here to share a new recipe. The recipe that I will be sharing today is the Knife Shutki Ranna Recipe. I cooked it with potatoes, eggplant and tomatoes and it was very fun to eat. It's been a long time since I haven't eaten dried fish.
I am now in the village so suddenly I saw a dried fish seller passing by the road. With the help of a child, I saw the fish and asked how it would be to eat. The fish seller said that I have cooked and eaten a lot of interesting fish at home so you can take it. I mixed three types of fish and bought fish worth 150 rupees because if it is not good to eat then I will be in danger. As such, I took less. Now cook and eat a lot of interesting fish. And I'm regretting why I didn't take more. I will share that recipe with you today.
Ingredients: Dried Fish 200gm Eggplant Mazari Size 1 Tittomato 1 Tbsp Boiled Potato 3 Tsp Onion Chopped 2 Tsoon Chopped 3 Kwalwan As Taste Raw Chilli Slices 4 Tsp Red Chilli Powder 2 Tsp Yellow Powder 1 Tsp Cumin Powder 1 Tsp Coriander Powder 2 Tsp Coriander Leaves Chopped as desired
Steps of cooking knife dry fish
Cooking process-1
First I washed the fish with hot water. Then I cut other ingredients such as potato, eggplant, tomato. I have prepared all the other masalas. Now go to the cooking step.
Cooking process-2
After that, I put the pot in the oven for cooking and put enough oil in it. When the oil is hot, fry onions, garlic and green chillies with slices. If stir fried, I will add other ingredients.
Cooking process-3
After all the ingredients are boiled well, the washed fish should be given. Boil the fish for a while with other ingredients.
Cooking process-4
Mix eggplant, potato and tomato with fish and boil it well for a while.
Cooking process-5
Since I will eat dry fish broth, I gave the broth. I have given the broth as per my choice, you can skip it if you don't like the broth. Boil it for a while and add coriander leaves.
performance
When I bought the fish from the fish market, I was very afraid of how it would taste. But I did not realize that it will taste so much after cooking. I haven't eaten in a long time because I liked it so much. So thought it would be good to share the recipe with you.
There are some fish that are very fun to eat. If you want, you can follow my recipe, a very interesting recipe. Hope you like my recipe today, don't forget to help by giving feedback.
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